Monday, April 14, 2014

Happy Spring!

Happy Spring! 

Porcini Olive Oil is finally here! 

And that Garlic Pate I've been waiting on for 8 months or so...Come on in to try our newest oil!

No recipe this month, I am working on a good one for the Porcini, but I don't want to rush it. Maybe I'll send it out once it's finished. See you all soon!

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